Frozen, tinned, canned and dried vegetables can form the basis for varied, easy-to-prepare and healthy meals

Compatible with industry

Varieties developed for the processing industry have to address three key points:

  • Productivity; yield, resistances, robust performance in a range of conditions, and a long harvest window
  • Processability; product quality and the suitability to relevant processing methods
  • Efficiency; flexibility for industrial scheduling, adaptability for automation & reduced waste

A varied and healthy offering

Our range of varieties for industry is increasing as we work closely with processing companies, and their growers, to identify and develop products that are healthy and retain good flavour through their processing transformation right to the final consumer.

In addition to existing uses, we are constantly exploring new applications for our products and varieties.

If we can assist you in exploring the opportunities for industrial processing then get in touch.